The Ovelgönne Bread Roll is the remaining part of a bread roll originating from the Pre-Roman Iron Age of Northern Europe, which was found in 1952 during archaeological excavations in a loam mine in the Buxtehude district Ovelgönne in Lower Saxony, Germany. The piece of bread is the oldest surviving viennoiserie and formed bakery product from Europe. The find, along with a reconstruction, are in the permanent exhibition of the Archaeological Museum Hamburg in Harburg, Hamburg.[2]
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